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cookin with marilyn

cookin with marilyn

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Spiced Pecans – Cookin’ With Marilyn [RECIPE]

Marilyn's spiced pecans would make a delicious snack for a cool fall evening.

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Shrimp
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Marinated Shrimp – Cookin’ With Marilyn

Grab some frilly toothpicks and prep this for your next get-together!

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Smuckers.com
Smuckers.com
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Caramel Pecan Ice Cream Dessert – Cookin’ With Marilyn

Time for another yummy recipe from Marilyn: Caramel Pecan Ice Cream Dessert

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Corn Maque Choux – Cookin’ With Marilyn

Here's a delicious way to enjoy local vegetables in season! Tomatoes are getting ripe and are great for this quick tasty dish.

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Kraftrecipes.com
Kraftrecipes.com
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Party Shrimp Dip – Cookin’ with Marilyn

Got some friends and family coming over for Memorial Day? Wow them with this easy and delicious recipe from Marilyn!

Party Shrimp Dip

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Kraft.com
Kraft.com
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Something Special for Mom – Cookin’ With Marilyn

Want to make something delicious, special and easy for Mom on Sunday?

Try Marilyn's Baked Cheese Grits

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Bacon and Eggs Panini – Cookin’ With Marilyn

A quick and easy breakfast or lunch from Marilyn:

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potatoes
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Garlic Oven Fries – Cookin’ With Marilyn

Marilyn has done it again with this simple and delicious recipe for the perfect accompaniment for burgers or chicken, or a terrific snack!

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smirnoff fluffed marshmallow vodka
Smirnoff
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Cookin’ With Marilyn – Marshmallow Dream Vodka Cocktail

Maybe we should rename this one 'Drinkin' With CJ...'

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Duncan Hines hero-milk-chocolate-premium-brownie-mix
DuncanHines.com
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Maple Mocha Brownies – Cookin’ With Marilyn

Marilyn shares another simple to make, delicious treat with her 'Maple Mocha Brownies.'

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shrimp
Christopher Furlong/Getty Images
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Jumbo Shrimp with Mushrooms and Garlic – Cookin’ With Marilyn

Here's a great Friday recipe from Marilyn. It's fresh, easy and delicious.
Jumbo Shrimp with Mushrooms and Garlic

Ingredients

4 garlic cloves,thinly sliced
2 1\4 tbsp olive oil
1\2 lb Shitake mushrooms, stems discarded and caps thickly sliced
2 lbs jumbo shrimp, butterflied
1\4 cup water
1 cup coarsely chopped cilantro
2 tbsp unsalted butter
salt and freshly ground pepper
yellow rice and lime wedges, for serving

Directions

In a large skillet, cook garlic in olive oil over moderate heat until lightly browned and fragrant (about 1 minute

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sombrero girls
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Mexican Pie – Cookin’ With Marilyn

This one sounds so good, I'm getting hungry just reading it! Click through for the recipe.

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