cooking

Try these easy recipes for a sweet summer treat

One pot of rice will be cooking washed rice, the other unwashed rice.

Look in your pantry, I bet you're three ingredients away from a great meal. Here are some ideas to get you started.

There are some things you and I can do to make cheap steak tender and delicious. The good news is we are bound to have some of these items at home.

For my birthday last year, I was gifted a "Sous Vide" machine and it has produced the best results for me when cooking steak.

It doesn't get any more southern than these stick-to-your-bones offerings.

Is canola oil bad for you? The Mayo Clinic says it's safe. I don't cook with it...

Don't wait for a half hour on Airline, make it yourself!

You've bought one of those baked chickens from the grocery store. You get home with it, pop open the plastic container and there is your golden brown beautifully baked chicken. The only problem is, you can't eat it yet, 'cause it's tied up.

Baton Rouge Chef Jay Ducote of Gov’t Taco Beat Bobby Flay yesterday on the Food Network’s Beat Bobby Flay by challenging the world renown chef to a crawfish boil.

Here's the gist of Sous Vide: put the item you want to cook into a plastic food bag, seal it shut, submerge it into a controlled-temperature bath, and let it cook.

2-year-old Roman just might be the most polite little young chef on the block. Watch as Roman hilariously, and politely cooks a big ole pan of lasagna. "Noodles please. Thank You".