Most of us cook our steaks by searing until desired temperature or searing and then finishing in an oven.  Those methods are good, but THIS method can change the steak game!

It requires baking your steak first, and then finish it by searing.  You'll notice in the video that the "doneness" of the steak is through-and-through, and not just the center.

I am going to try the Flip the Script method later this week!

 

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