I learned to make vegetable soup from my Mom and it's one of only a handful of things I cook. Mom never used frozen or canned vegetables and neither do I. (I did add one ingredient to my version, though
Marilyn said to be sure to thank her dear friend Verline Bernard for sharing this wonderful recipe.You will be so glad she did after trying it! Hope you enjoy it. It is great to serve while cheering for UL or Saints football!
The Louisiana Seafood for Life website is inviting everyone to vote for their favorite Louisiana Seafood dish and their favorite Louisiana Seafood Restaurant. Five Acadiana restaurants are in the running!
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