Baked Spaghetti – Cookin’ With Marilyn

Baked Spaghetti

Ingredients

8 ozs uncooked spaghetti,broken into thirds
1 egg
1\2 cup milk
1\2 tsp salt
1\2 lb ground beef
1\2 lb ground Italian Sausage
1 small chopped onion
1\4 cup chopped bell pepper
1 jar favorite meatless spaghetti sauce
1 can tomato sauce(8 oz)
1-2 cups shredded mozzarella cheese

Directions

Preheat oven to 350 degrees.Cook spaghetti according to pkg
In a large bowl,beat egg,milk,and salt. Drain spaghetti,add to egg mixture and toss to coat.Transfer to a greased 13x9 baking dish.

In a large skillet,brown all meat,onion,and bell pepper,over med heat until meat is no longer pink. Drain.

Stir in spaghetti sauce and tomato sauce.Spoon over spaghetti.
Bake,uncovered,20 minutes.Sprinkle with cheese and bake 10 more minutes or until cheese is melted.Let stand 10 minutes.Serves 6-8  ENJOY!!!

Cook Dat,Marilyn