vegetables

Debbie Ray Cooks
Debbie Ray Cooks
I learned to make vegetable soup from my Mom and it's one of only a handful of things I cook. Mom never used frozen or canned vegetables and neither do I. (I did add one ingredient to my version, though.) We eat it year-round, but it's especially good on a cold or rainy day, and a nice alternative to gumbo...
Vanity Veggies
Vanity Veggies
Want to look younger? Considering a makeover? Skip the Botox and the hair dye and hit the salad bar instead. Research conducted at the University of Nottingham shows that people looked more attractive when they added extra vegetables to their diets.