Lafayette was chosen "because it has an invigorating restaurant scene, a wealth of chefs adapting traditional dishes into edible art, and a restaurant community that supports local farmers and food producers."
The 8th Annual Louisiana Cajun Food Fest will be a day filled with fun for the whole family. It starts on April 13, 2013, when the gates open at 10 AM and continues late into the night. Dining and craft vendors line Cushing Avenue in downtown Kaplan with
Do you use kitchen sponges? They're a breeding ground for bacteria. Does your coffee maker have a basket filter? Other contaminated items in your kitchen include the Vegetable & Meat Compartments in the fridge, the rubber seal under the blade of the blender, the can opener, and the rubber spatula.
"We've lost sight of that family table, which has always been that glue that holds our culture together. The family table is where we communicate and learn how to communicate and negotiate."
- Chef John Besh
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