Steve Wiley’s Crock Pot Venison Tip Roast
I developed a taste for venison at an early age. My father was a hunter. A friend gave me a venison tip roast, and I decided to cook it in my Crock Pot. I started by marinading it overnight in buttermilk. It was about 2-1/2 lbs. After rinsing it thoroughly, I put it in my Crockpot with about a cup o…

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