Super Bowl Hummus – Cookin’ With Marilyn

1  container hummus (any store bought brand will do)

1 bulb of garlic

olive oil

1/3 cup sun dried tomatoes

1/3 cup chopped black olives

1/3   cup crumbled feta cheese

Pita bread

Cut top of bulb of garlic off and put in a pocket of foil paper, drizzle with olive oil and seal shut.

Roast in a 350 oven for 20 minutes or until garlic is soft. Be careful not to burn.

Spread hummus onto a shallow dish, squeeze garlic onto hummus and be sure to spread around evenly.

Sprinkle sun dried tomatoes and olives, then sprinkle feta.

Drizzle with a small amount of olive oil.

Cut pita into triangles and toast in oven for 8-10 minutes. Place around dish.

Serves 6-8 , but this can easily be doubled to serve a crowd.

Here's hoping your team wins!!!!

Cook Dat!!!

Marilyn