A dish too sweet?  Too salty?  Too peppered?  There are flavors that will balance out problem seasoning so that you don't have to toss out dinner and start over.

You've probably heard that putting potatoes in an over salty stew will solve the problem.  But what if you over sweetened or over pepper?

Adding some ingredients will counter the over-seasoning of others.  For example, if your dish is too salty, add lemon juice and sugar to balance it out.  By adding a pinch of salt, you can fix a dish that is too sweet.

Most over-seasoning mishaps are fixable.

[Via:  WikiHow]

 

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