Brace yourself, Fireball Whiskey Chicken is here!!

Now, some of you may already be doing this, but one of the trends this summer may be grilled chicken breast glazed with FIREBALL!!!

According to a few sites I've gone to, here's what you'll need to make this happen:

  • ½ cup ketchup
  • ¼ cup red pepper jelly
  • 2 tbsp sugar
  • 2 tbsp cider vinegar
  • ½ tsp onion powder
  • ¼ tsp garlic powder
  • ¼ tsp cayenne pepper
  • ½ cup Fireball Cinnamon Whiskey
  • 4 to 6 boneless, skinless chicken breasts
  • 1 tbsp BBQ seasoning

Now, while of this sounds GREAT, I couldn't imagine what may happen after serving this. Could you get intoxicated after eating this? And if so, would we have to check I.D.'s upon serving?

As I mentioned on-air, I'd like to serve this Fireball Whiskey Chicken at a golf tournament and watch golfer's scores decline after the serving.

Oh, yes I will be trying this recipe SOON. Stay tuned.