Cheeseburger Cups – Cookin’ With Marilyn

An easy and simple recipe that puts a new twist on the classic cheeseburger!

Ingredients

1 lb ground beef
1\2 cup ketchup
2 tbsp. brown sugar
1 tbsp. mustard
1 1\2 tsp Worcestershire sauce
1 tube refrigerated biscuits
1\2 cup cubed Velveeta

Directions

In a large skillet,cook beef over medium heat until no longer pink,drain.Stir in ketchup,brown sugar,mustard,and Worcestershire sauce. Remove from heat and set aside.

Press each biscuit onto the bottom and sides of a greased muffin tin,
Spoon beef mixture into cups.Top with cheese cubes.Bake at 400 for 14-16 mins or golden brown.

ENJOY!!!!

Cook Dat,Marilyn