Around our office, we refer to it as the 'Breakfast of Champions,' and it's devoured in no time flat when it arrives in all its white Styrofoam glory. Of course, I'm talking about boudin! It's always been popular here, but most Americans have never tasted the yummy goodness of pork and rice and special seasonings packaged in the original to-go wrapper, pork casing. MUNCHIES, "a website and digital video channel from VICE dedicated to food and its global purpose," has produced an interesting short movie about boudin, and how it's made and enjoyed by the people who love it. The movie features Poche's, Johnson's Boucaniere, Ray's, Best Stop and more. Grab a link and press 'Play' to enjoy!